Apr 24, 2024  
2022-2023 Undergraduate/Graduate Catalog 
    
Catalog Navigation
  Catalog Home
  Addenda to the 2022/2023 Catalog
  Catalog Archives 2013/2014 - 2021/2022
  About Us
  Academic Calendar
  Academic Departments
  Academic Policies and Procedures
  Academic Programs
  Academic Programs - Graduate
  Accreditations and Certifications
  Administrative and Other University Offices
  Admission
  Board of Trustees
  Campus Map
  Colleges of the University
  Compliance Policies of the University
  Core Curriculum
  Course Descriptions
  Faculty and Librarians
  Financial Aid
  Officers of the University
  Tuition and Fees
HELP
2022-2023 Undergraduate/Graduate Catalog [ARCHIVED CATALOG] See drop-down menu above to access other catalogs.

Facebook this Page (opens a new window)
Tweet this Page (opens a new window)

ATTR 510 - Sports Nutrition Concepts

(3 credits)
This course presents an overview of the relationship between nutrition and exercise during training and competition. Students will learn and apply sports nutrition concepts such as energy metabolism, nutrient requirements, dietary assessment and recommendations, meal planning, and weight management. In addition, research studies that suggest the evidence and rationale for the current nutritional recommendations will be reviewed.


Facebook this Page (opens a new window)
Tweet this Page (opens a new window)