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Dec 30, 2024
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Undergraduate/Graduate Catalog 2021-2022 [ARCHIVED CATALOG] See drop-down menu above to access other catalogs.
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CHEM 456 - General Biochemistry I Lab(1 credit)
Prerequisite: CHEM 452 with a minimum grade of “C-“, which may be taken concurrently
This four hour laboratory course provides an introduction to methodology and instrumentation used to separate, identify and characterize proteins. Techniques include solution preparation, spectrophotometry, protein 3D structure visualization, polyacrylamide gel electrophoresis, chromatography, protein purification and enzymatic analysis. Offered fall semester.
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